Sunday, February 22, 2009

Curing Colds With Ginger And Cinnamon

Look, I know that colds are colds and they last for about seven days and then they stop of their own accord, right?

But if I made myself a fantastic potato-cabbage soup with three tablespoons of ginger the night before I finally started feeling better, then I can claim it was because of the soup, right?

And if I woke up the next morning and had a lovely breakfast of Kashi, yogurt, apple, honey, and cinnamon, and by the end of the day my cold was gone, I can be assured that the cinnamon helped, yes?

(Yeah, that second picture looks so much better than the first one. But the first picture allows you a glimpse of my apartment!)

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